How to Make Onigiri from Japan

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AC - Traditional china Recipes: Wonton Wrappers

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How to Make Wonton Wrappers

This food is traditional food from china, Wonton Wrappers food and make it yourself at home?


Ingredients :
  • 1 egg
  • ⅓ cup water, or more as needed
  • 2 cups all-purpose flour
  • ½ teaspoon salt

How to make:
  • Beat egg in a medium bowl. Mix in 1/3 cup water.
  • Combine flour and salt in a large bowl. Create a well in the center of the flour mixture and slowly pour in egg and water. Mix well. If the mixture is too dry, increase the amount of water 1 teaspoon at a time until a pliable dough has formed.
  • Knead dough on a lightly floured surface until elastic. Cut dough into two separate balls. Cover dough balls with a damp cloth for a minimum of 10 minutes.
  • Cut each ball into four equal pieces. Roll the pieces into 10 1/2x10 1/2-inch squares. Then cut each square into nine 3 1/2x3 1/2-inch squares for a total of 72 wonton wrappers.
  • Use in any wonton recipe.

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